Lo Pak Ko cake is made of grated white radish and rice flour with small pieces of shrimp, Chinese sausage and roast pork. This cake belongs to the Dim Sum family, rectangular in shape, it is fried on both sides which gives it a thin crust texture and soft inside.
Avis à propos du produit
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Very nicely presented... I haven't tasted it yet 😔
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Perfect
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Very white
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I love the little taste of dried shrimp
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Not yet eaten
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A delight. Delicate, very good flavors
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not yet tasted
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very very good taste with the dried shrimps I reheated in the oven in steam mode so one side was browned the other soft so perfect
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deliciously subtle
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I already knew this product, it's very good Either steamed or pan-fried or in the oven
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Not yet tasted
Often consulted with WHITE RADISH CAKE “LO PAK KO” 600GR
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€19,99 EUR | €24,99 EUR
Product Title
Seller
€19,99 EUR | €24,99 EUR
Product Title
Seller
€19,99 EUR | €24,99 EUR
Product Title
Seller