The shrimp ravioli are called "ha kao" in France. The "ha kao" are the most famous Sum Sum. The dough is made of wheat starch that makes it translucent to steam cooking. Traditionally, the dough contains pork grease. What is stuffed in the ravioli is a mixture of shrimp, bamboo shoots and pork grease.
Avis à propos du produit
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Un régal comme au restaurant
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parfait
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pzs encore mangé
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👍
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Parfait
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Super bon je connais déjà ha Cao délicieux
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Les meilleures raviolis que je connaisse ! A essayer absolument
Souvent consulté avec Ravioli Shrimp (Ha Cao) 1kg
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€19,99 EUR | €24,99 EUR
Product title
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€19,99 EUR | €24,99 EUR
Product title
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€19,99 EUR | €24,99 EUR
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