Dim sum, refined and delicious
Coming from Cantonese gastronomy, dim sum are refined dishes, composed of delicately shaped dough and stuffed with shrimp or meat. Usually served at breakfast, its steaming makes it a light product that can be consumed at any time of the day.
Preparation Tips
Without defrosting, cook the product in boiling water for 12 minutes, then serve them with broth. Eat cooked through.
Preservation
Store at -18°C. Never refreeze a product that has already been thawed.
Avis à propos du produit
-
Very good ravioli
-
Tasty
-
Not yet tasting
Often consulted with SUIKAO SHRIMP RAVIOLIS SFPA-200G 10PCS
Product Title
Seller
€19,99 EUR | €24,99 EUR
Product Title
Seller
€19,99 EUR | €24,99 EUR
Product Title
Seller
€19,99 EUR | €24,99 EUR
Product Title
Seller